Ingredients

1 lb. ground beef
1 medium onion, chopped
2 Tbsp. flour
1/2 tsp. garlic salt
1/4 tsp. pepper
4 oz. can sliced mushrooms
10 3/4 oz. cream of mushroom soup, undiluted
8 oz. sour cream
hot cooked noodles

Cooking Instructions

Cook ground beef and onion in a large skillet until meat is browned, stirring to crumble meat; drain. Stir in flour and next 3 ingredients; cook and stir 1 minute. Stir in soup. Simmer 10 minutes, stirring occasionally. Add sour cream, and heat thoroughly. Serve over noodles. Yield: 4 servings
 
 
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)