Ingredients

1/2 C. water
2 Tbsp. instant dry milk
2-1/2 Tbsp. all purpose flour
1/2 C. margarine, at room temperature
10 1-gram packets Equal, or 10 1-gram packets Sweet One sugar substitute
1/2 tsp. vanilla, almond, lemon or other flavoring

Cooking Instructions

Combine water, dry milk and flour in a pan, and stir until smooth. Cook, stirring constantly, over medium heat until mixture is thick and smooth. Or cook in a microwave oven for 2 minutes, stirring every 30 seconds. Place the pan in cold water and stir mixture until cool. Set aside. Cream margarine and sugar substitute together until light and fluffy. Add cooled flour mixture, 1 Tbls. at a time, while beating at medium speed. Add flavoring and beat at high speed until light and fluffy. Refrigerate until used on cooled cake.
 
 
 "And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)