Ingredients

1 1/2 lb. ground beef
1 1/2 lb. deer meat
1 (15 oz.) can tomato sauce
4 tsp. chili powder
1 1/2 tsp. oregano
1 tsp. cumin
1 tsp. salt
1 tsp. cayenne pepper
1 sm. can tomatoes and green chilies

Cooking Instructions

Brown beef and deer meat. Drain and set aside. Combine other ingredients and add meat mixture. Simmer for 2 hours.

“Eat anything that is sold in the meat market without asking questions for conscience’ sake;” (1Co 10:25)