{"id":166,"date":"2026-02-22T23:29:20","date_gmt":"2026-02-22T23:29:20","guid":{"rendered":"https:\/\/recipes4thecook.com\/vegetable-cottage-cheese-salad"},"modified":"2026-02-22T23:29:20","modified_gmt":"2026-02-22T23:29:20","slug":"vegetable-cottage-cheese-salad","status":"publish","type":"post","link":"https:\/\/recipes4thecook.com\/vegetable\/blog\/2026\/02\/22\/vegetable-cottage-cheese-salad\/","title":{"rendered":"Vegetable Cottage Cheese Salad"},"content":{"rendered":"<p align=\"left\"><b><font face=\"comic sans ms\" size=\"5\">Ingredients<\/font><\/b><\/p>\n<p>4 serving size package JELL-O brand Lemon Flavor Sugar-Free Gelatin<br \/>\n1 C. boiling water<br \/>\n3\/4 C. cold water<br \/>\n1 Tbsp. vinegar<br \/>\n1 C. (8 oz.) 2 percent lowfat cottage cheese<br \/>\n1\/4 C. chopped celery<br \/>\n1\/4 C. chopped green pepper<br \/>\n1\/4 C. chopped red pepper<br \/>\n1\/4 C<\/p>\n<p align=\"left\"><b><font face=\"comic sans ms\" size=\"5\">Cooking Instructions<\/font><\/b><\/p>\n<p>Completely dissolve gelatin in boiling water. Add cold water and vinegar. Measure 1 C.  gelatin mixture; divide evenly among 3 individual plastic containers or serving dishes.  Chill until set but not firm. Add remaining ingredients to remaining gelatin. Chill until  slightly thickened. Spoon over clear gelatin. Chill until firm, about 2 hours.<br \/>&nbsp;<br \/>&nbsp;<br \/>&nbsp;&quot;If you consent and obey, You will eat the best of the land;&quot; (Isaiah 1:19)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Vegetables<\/p>\n <a class=\"more-link\" href=\"https:\/\/recipes4thecook.com\/vegetable\/blog\/2026\/02\/22\/vegetable-cottage-cheese-salad\/\"><span class=\"more-msg\">Continue reading &rarr;<\/span><\/a>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-166","post","type-post","status-publish","format-standard","hentry","category-vegetables"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/recipes4thecook.com\/vegetable\/wp-json\/wp\/v2\/posts\/166","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes4thecook.com\/vegetable\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes4thecook.com\/vegetable\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes4thecook.com\/vegetable\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes4thecook.com\/vegetable\/wp-json\/wp\/v2\/comments?post=166"}],"version-history":[{"count":0,"href":"https:\/\/recipes4thecook.com\/vegetable\/wp-json\/wp\/v2\/posts\/166\/revisions"}],"wp:attachment":[{"href":"https:\/\/recipes4thecook.com\/vegetable\/wp-json\/wp\/v2\/media?parent=166"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes4thecook.com\/vegetable\/wp-json\/wp\/v2\/categories?post=166"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes4thecook.com\/vegetable\/wp-json\/wp\/v2\/tags?post=166"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}