Ingredients

1 C. plain low fat yogurt
2 green onions, chopped
1/4 tsp. dill weed
1/8 tsp. garlic powder
1 dash pepper

Cooking Instructions

Combine all ingredients in bowl or blender. Refrigerate several hours.
 
 
 "For He has satisfied the thirsty soul, And the hungry soul He has filled with what is good." (Psalms 107:9)