Ingredients

8-oz. package cream cheese, at room temperature
1/4 C. soy sauce
1 tsp. toasted sesame seeds (optional)

Cooking Instructions

Put cheese on a plate. Make holes with fork along top. Pour soy sauce over slowly. Sprinkle with sesame seeds, if desired. Serve with crackers or vegetable sticks.
 
 
 "But solid food is for the mature, who because of practice have their senses trained to discern good and evil." (Hebrews 5:14)