Honey Crunch Peanut Spread
Ingredients
3/4 oz. toasted oats
2 Tbsp. peanut butter
1 Tbsp. honey
Cooking Instructions
To toast oats, place uncooked quick cooking oats in a single layer on a ungreased cookie sheet. Bake in a preheated oven at 350 degrees F. for 15 to 20 minutes, until lightly browned. To continue, combine all ingredients, and mix well.
"Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)
