Ingredients

3 C. sliced strawberries
1/3 C. grape juice
1/2 C. orange juice
1 Tbsp. cornstarch
2 Tbsp. honey
1/4 tsp. cinnamon
1 tsp. vanilla extract
1 C. plain, low fat yogurt

Cooking Instructions

In a food processor, puree strawberries. Add grape juice, orange juices, and cornstarch. Turn into a medium size saucepan. Stir in honey and cinnamon. Cook over medium heat, stirring constantly, until thickened, 5 to 10 minutes. Remove from heat; mix in vanilla. Cool, then whisk in yogurt just until blended. Chill before serving.
 
 
 "And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)