Ingredients

16 ounce tomato sauce
1/2 C. water
3 tsp. chili powder
1 1/2 C. minute rice
1/2 C. crushed tortilla chips
1/2 C. shredded cheddar cheese

Cooking Instructions

Combine tomato sauce, water and chili powder in a medium sized saucepan. Bring to a full boil. Stir in rice. Cover, remove from heat and let stand for 10 minutes. Sprinkle with tortilla chips and cheese. Serve with shredded lettuce and sour cream if desired.
 
 
 "Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)