Ingredients

/2 lb. bacon
1 large onion
5 lb. potatoes
6 eggs
1/2 C. cream
1/2 C. butter
1 tsp. salt

Cooking Instructions

Slice bacon in small pieces and cook with chopped onion until done. While that is cooking grate potatoes (add a tablet or two of vitamin C keeps the potatoes from turning dark). Beat the eggs and add to grated potato. Add cream, salt and bacon/onion mixture and mix. Put in baking dish and bake at 400