{"id":240,"date":"2026-02-22T23:30:30","date_gmt":"2026-02-22T23:30:30","guid":{"rendered":"https:\/\/recipes4thecook.com\/strawberry-pie-2"},"modified":"2026-02-22T23:30:30","modified_gmt":"2026-02-22T23:30:30","slug":"strawberry-pie-2","status":"publish","type":"post","link":"https:\/\/recipes4thecook.com\/pie\/blog\/2026\/02\/22\/strawberry-pie-2\/","title":{"rendered":"Strawberry Pie"},"content":{"rendered":"<p align=\"left\"><b><font face=\"comic sans ms\" size=\"5\">Ingredients<\/font><\/b><\/p>\n<p>1 C. sugar<br \/>\n1 C. hot water<br \/>\n1\/4 C. cornstarch<br \/>\nPinch of salt<br \/>\n3 oz. pkg. strawberry Jello<\/p>\n<p align=\"left\"><b><font face=\"comic sans ms\" size=\"5\">Cooking Instructions<\/font><\/b><\/p>\n<p>Combine ingredients in a microwave safe container and microwave on High 3 to 4 minutes.  Arrange 1 1\/2 quarts fresh, clean strawberries on a 9&#8243; baked pastry shell.  Pour glaze over strawberries and cool in refrigerator until firm.  Garnish with whipped cream.<br \/>&nbsp;<br \/>&nbsp;<br \/>&nbsp;&quot;Blessed are those who hunger and thirst for righteousness, for they shall be satisfied.&quot; (Matthew 5:6)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pies<\/p>\n <a class=\"more-link\" href=\"https:\/\/recipes4thecook.com\/pie\/blog\/2026\/02\/22\/strawberry-pie-2\/\"><span class=\"more-msg\">Continue reading &rarr;<\/span><\/a>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-240","post","type-post","status-publish","format-standard","hentry","category-pies"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/recipes4thecook.com\/pie\/wp-json\/wp\/v2\/posts\/240","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes4thecook.com\/pie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes4thecook.com\/pie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes4thecook.com\/pie\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes4thecook.com\/pie\/wp-json\/wp\/v2\/comments?post=240"}],"version-history":[{"count":0,"href":"https:\/\/recipes4thecook.com\/pie\/wp-json\/wp\/v2\/posts\/240\/revisions"}],"wp:attachment":[{"href":"https:\/\/recipes4thecook.com\/pie\/wp-json\/wp\/v2\/media?parent=240"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes4thecook.com\/pie\/wp-json\/wp\/v2\/categories?post=240"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes4thecook.com\/pie\/wp-json\/wp\/v2\/tags?post=240"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}