{"id":6614,"date":"2026-02-15T18:51:37","date_gmt":"2026-02-15T18:51:37","guid":{"rendered":"https:\/\/recipe4thecook.com\/\/"},"modified":"2026-02-15T18:51:37","modified_gmt":"2026-02-15T18:51:37","slug":"gon-lo-mein","status":"publish","type":"post","link":"https:\/\/recipes4thecook.com\/microwave\/blog\/2026\/02\/15\/gon-lo-mein\/","title":{"rendered":"Gon  Lo  Mein"},"content":{"rendered":"<p align=\"left\"><b><font face=\"comic sans ms\" size=\"5\">Ingredients<\/font><\/b><\/p>\n<p>1 pkg. (10 oz.) ready to eat chow mein noodles<br \/>\n1\/4 C. oyster sauce<br \/>\n2 tsp. sesame oil<br \/>\n1 C. bean sprouts<br \/>\n1\/3 C. sliced fresh mushrooms<br \/>\n1\/4 C. thinly sliced celery<br \/>\n1\/2 C. thinly sliced carrot<br \/>\n1\/2 C. sliced green beans<br \/>\n2 green onions, chopped<br \/>\n1\/8 tsp. salt<br \/>\n1\/2 tsp. aji (optional)<br \/>\n1\/4 lb. char siu, thinly sliced<\/p>\n<p align=\"left\"><b><font face=\"comic sans ms\" size=\"5\">Cooking Instructions<\/font><\/b><\/p>\n<p>Place noodles in a large, shallow casserole dish.  Combine sesame oil and oyster sauce; stir into noodles.  Add the remaining ingredients except the bean sprouts.  Cover dish and cook in microwave oven 5 minutes.  Stir; add the bean sprouts and cover again.  Cook for another 2-2 1\/2 minutes, or until bean sprouts are slightly wilted but crisp.<br \/>&nbsp;<br \/>&nbsp;<br \/>&quot;For life is more than food, and the body more than clothing.&quot; (Luke 12:23)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Microwave<\/p>\n <a class=\"more-link\" href=\"https:\/\/recipes4thecook.com\/microwave\/blog\/2026\/02\/15\/gon-lo-mein\/\"><span class=\"more-msg\">Continue reading &rarr;<\/span><\/a>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-6614","post","type-post","status-publish","format-standard","hentry","category-microwave"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/recipes4thecook.com\/microwave\/wp-json\/wp\/v2\/posts\/6614","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes4thecook.com\/microwave\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes4thecook.com\/microwave\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes4thecook.com\/microwave\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes4thecook.com\/microwave\/wp-json\/wp\/v2\/comments?post=6614"}],"version-history":[{"count":0,"href":"https:\/\/recipes4thecook.com\/microwave\/wp-json\/wp\/v2\/posts\/6614\/revisions"}],"wp:attachment":[{"href":"https:\/\/recipes4thecook.com\/microwave\/wp-json\/wp\/v2\/media?parent=6614"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes4thecook.com\/microwave\/wp-json\/wp\/v2\/categories?post=6614"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes4thecook.com\/microwave\/wp-json\/wp\/v2\/tags?post=6614"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}