Ingredients

1 lb. confectioners’ sugar
1/4 C. milk
1 tsp. vanilla
1/2 C. cocoa
1/2 C. butter
1/2 C. chopped nuts

Cooking Instructions

Blend together sugar and cocoa in 8 x 8 x 2 inch dish. Pour in milk. Place butter on top in center. Microwave on full power for 2 minutes or until butter is melted. Stir well to mix ingredients. Add vanilla and nuts. Stir until blended. Place in freezer for 20 minutes or refrigerate for 1 hour. Cut into 1 inch squares. Store in airtight container.
 
 
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)