Ingredients

1/2 C. milk
1/2 C. oil
2 eggs
1/2 C. sugar
2 C. flour
1 Tbsp. baking powder
1/2 tsp. salt

Cooking Instructions

Combine milk, oil, eggs, and sugar; add remaining ingredients. Stir only until flour is moistened. Line 6 cup muffin pan with paper cups. Fill 2/3 full. Cook on medium 3 to 4 minutes. Let stand 5 minutes. If desired, dip tops of muffins in melted butter, then in cinnamon sugar mixture. Store, covered, until ready to serve.
 
 
"If you consent and obey, You will eat the best of the land;" (Isaiah 1:19)