{"id":59756,"date":"2026-02-22T22:07:38","date_gmt":"2026-02-22T22:07:38","guid":{"rendered":"https:\/\/recipes4thecook.com\/apple-jelly"},"modified":"2026-02-22T22:07:38","modified_gmt":"2026-02-22T22:07:38","slug":"apple-jelly","status":"publish","type":"post","link":"https:\/\/recipes4thecook.com\/jam\/blog\/2026\/02\/22\/apple-jelly\/","title":{"rendered":"Apple Jelly"},"content":{"rendered":"<p align=\"left\"><b><font face=\"comic sans ms\" size=\"5\">Ingredients<\/font><\/b><\/p>\n<p>1 quart sugarless apple juice<br \/>\n4 Tbsp. artificial sweetener (can add more)<br \/>\n4 Tbsp. lemon juice<br \/>\n2 packages unflavored gelatin<\/p>\n<p align=\"left\"><b><font face=\"comic sans ms\" size=\"5\">Cooking Instructions<\/font><\/b><\/p>\n<p>Mix ingredients and boil gently for 5 minutes. Cool and pour into containers. Store in  refrigerator.<br \/>&nbsp;<br \/>&nbsp;<br \/>&nbsp;&quot;For God did not send the Son into the world to judge the world, but that the world might be saved through Him.&quot; (John 3:17)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Jams<\/p>\n <a class=\"more-link\" href=\"https:\/\/recipes4thecook.com\/jam\/blog\/2026\/02\/22\/apple-jelly\/\"><span class=\"more-msg\">Continue reading &rarr;<\/span><\/a>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-59756","post","type-post","status-publish","format-standard","hentry","category-jams"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/recipes4thecook.com\/jam\/wp-json\/wp\/v2\/posts\/59756","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes4thecook.com\/jam\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes4thecook.com\/jam\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes4thecook.com\/jam\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes4thecook.com\/jam\/wp-json\/wp\/v2\/comments?post=59756"}],"version-history":[{"count":0,"href":"https:\/\/recipes4thecook.com\/jam\/wp-json\/wp\/v2\/posts\/59756\/revisions"}],"wp:attachment":[{"href":"https:\/\/recipes4thecook.com\/jam\/wp-json\/wp\/v2\/media?parent=59756"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes4thecook.com\/jam\/wp-json\/wp\/v2\/categories?post=59756"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes4thecook.com\/jam\/wp-json\/wp\/v2\/tags?post=59756"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}