Ingredients

1 1/2 pound hot or sweet italian sausage strips links
2 large onions sliced
1/4 C. water
1/2 tsp. salt
2 large green peppers cut into
1/2 tsp. oregano leaves

Cooking Instructions

In 12 inch skillet over medium heat, heat sausage with water to boiling. Cover and cook 5 minutes. Remove cover; continue cooking, turning sausages frequently, until water evaporates and sausage links are well browned, about 20 minutes. Remove sausages to paper towels to drain. Pour off all but about 3 Tbls.. fat from skillet; add green peppers, onions, salt, and oregano leaves; over medium heat, cook, stirring frequently, until vegetables are tender. Add cooked sausage links to vegetables; heat through.
 
 
 And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)