Italian Raisin Bread
Ingredients
1 package yeast
2 3/4 C. better for bread flour
2 Tbsp. sugar
1 tsp. salt
1/3 C. pignolia nuts; pine nuts
1 1/2 tsp. rosemary; fresh/minced or 3/4 tsp. dried rosemary; crushed
1 egg; or 1/4 C. egg beaters
2 Tbsp. olive oil
1 C. -very warm water
3/4 C. golden raisins
Cooking Instructions
Place all ingredients (except raisins) into the inner pan in the order listed, select white bread and push “Start.” Add raisins when the Auto Bakery “beeps,” 88 minutes into the cycle. (33 minutes. with DAK Turbo II)
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16:
