Ingredients

1 package (4-serving size) Jell-O Brand Lemon Flavor Sugar Free Gelatin
3/4 C. boiling water
8 oz. plain low fat yogurt
8 oz. reduced calorie sour cream
1/2 C. cocktail sauce
2 Tbsp. lemon juice
1/2 pound imitation crabmeat, chopped
1 C. chopped ce

Cooking Instructions

Completely dissolve gelatin in boiling water. Stir in yogurt, sour cream, cocktail sauce and lemon juice until well blended. Chill until thickened, 20 to 25 minutes. Stir in imitation crabmeat, celery, onion and dill weed until well blended. Pour into 5
 
 
 "For God so loved the world that He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life. "(John 3:16)