Ingredients

1 whole chicken
1/2 red or white onion to 1 chopped
3 whole garlic cloves to 8
or use garlic salt/powder to your liking
Salt to taste
Freshly ground black pepper to taste
1 green cabbage head cored, cut up
or half red and half green cabbage
2 Tbsp. butter or margarine

Cooking Instructions

Season chicken and place in crock pot. Add onion and garlic cloves and salt and pepper. Fill crock pot 1/4 way with water, cover and cook on high 6 to 8 hours. The chicken should fall off of the bone. During the last hour of cooking the chicken, place cabbage in a large pot or pan with a shallow amount of water 1/2 to 1 C.. Add two Tbls. of butter or margarine and sprinkle liberally with garlic salt and pepper. Cover and cook on medium-high heat for 20 to 30 minutes. Once chicken and cabbage are done, place some cabbage in a bowl and top with chicken and some of the chicken broth.
 
 
"Now suppose one of you fathers is asked by his son for a fish; he will not give him a snake instead of a fish, will he?" (Luk 11:11)