Ingredients

2 pound Chuck roast boneless, trimmed
1 Jalapeno chile pepper, seeded and chopped
1 Clove garlic, crushed
1 tsp. Beef bullion granules,
1 medium Onion, chopped
1/2 tsp. Chili powder
1/2 tsp. Ground cumin
2 Tbsp. Fresh cilantro leaves
1/2 tsp. Salt
8 Flour tortillas
1 Refried beans
1 Cheese

Cooking Instructions

Place beef in crock pot with next 8 ingredients. Cook on low 8 hours or until tender. Remove meat and shred. Combine with 3/4 C. cooking juices. Spread warm tortilla with warm beans and beef. Top as desired and serve.
 
 
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)