Peach Cobbler
Ingredients
1/3 C. granulated sugar
1/2 C. brown sugar packed
3/4 C. all-purpose baking mix such as Bisquik
2 eggs
2 tsp. vanilla
2 tsp. margarine or butter melted
1/2 can evaporated milk
3 large ripe peaches mashed
3/4 tsp. ground cinnamon
Cooking Instructions
Lightly grease a crock pot or spray with a nonstick cooking spray. In a large bowl, combine sugars and baking mix. Add eggs and vanilla. Stir. Pour in margarine and milk and stir. Mix in peaches and cinnamon, until well mixed. Pour into crock pot. Cover and cook on low setting 6 to 8 hours or on high 3 to 4 hours. Serve warm. Top with vanilla ice cream, if desired.
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)
