Beef Stew With Green Chili
Ingredients
1 1/2 pounds round steak cut in 1 inch cubes
1 Tbsp. flour
1 onion chopped
2 cloves garlic clove minced
2 Tbsp. lard or butter
4 or more green chile peppers seeded, chopped
1/2 tsp. dried oregano
1 C. tomatillo pulp
Cooking Instructions
Dust meat with flour. Brown with onion and garlic in lard or butter. Combine the meat and remaining ingredients in crock pot with 1/2 C. water. Cover and cook on low 6 to 8 hours. Garnish with coriander and serve with tortillas.
"Jesus *said to them, "My food is to do the will of Him who sent Me and to accomplish His work." (John 4:34)
