Ingredients

1 packet devils food cake mix
1 packet instant chocolate pudding
4 eggs
1/2 C. oil
1 tsp. cinnamon
3 Tbsp. rum or brandy extract
1 C. water
1 C. chocolate chips
Cajun pound cake glaze
2 Tbsp. cocoa
5 tsp. water
1 Tbsp. margarine
1 Tbsp. corn syrup
1 C. confectioner’s sugar

Cooking Instructions

Preheat oven to 350. Combine all ingredients. Pour into greased, floured 10 inch tube pan. Bake 45-50 minutes. Do not remove from pan until ready to glaze. Cajun Pound Cake Glaze: Cook all ingredients except the sugar until the margarine is melted. Add the sugar and glaze the cake.
 
 
"Jesus *said to them, "My food is to do the will of Him who sent Me and to accomplish His work." (John 4:34)