Ingredients

1 pound butter; not margarine
8 medium eggs
2 2/3 C. sugar
1 tsp. vanilla
3 1/2 C. flour; sifted
1 tsp. butter flavoring

Cooking Instructions

Cream butter and sugar; beat in two eggs at a time. Turn mixer on low speed and put in one C. of flour at a time. Add vanilla and butter flavoring. Bake 1 hour and 25 minutes at 300 degrees.
 
 
"Eat anything that is sold in the meat market without asking questions for conscience' sake;" (1Corinthians 10:25)