Ingredients

2/3 C. margarine
1 1/3 C. sugar
Egg beaters to equal 2 eggs or 4 egg whites
1 1/2 C. mashed banana
2 3/4 C. flour
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1/2 C. plain yogurt
1 C. walnuts (opt.)

Cooking Instructions

Cream wet ingredients. Stir and add dry ingredients alternating with yogurt. Pour into greased and floured pans. Bake at 325 to 350 degrees for 1 hour. Makes 2 standard size loaves. Yields: 20 slices.
 
 
"Then God said, "Behold, I have given you every plant yielding seed that is on the surface of all the earth, and every tree which has fruit yielding seed; it shall be food for you;" (Genesis 1:29)