Triticale Bread
Ingredients
2 1/2 tsp. active dry yeast (1 1/2 tsp.)
2 1/2 C. bread flour (1 2/3 C.)
1/3 C. soy flour (1/4 C.)
1 C. triticale flour (2/3 C.)
1 1/2 Tbsp. brown sugar (1 Tbsp.)
1 tsp. salt (3/4 tsp.)
3/4 tsp. fennel seed (1/2 tsp.)
1 1/2 tsp. barley malt syrup (1 tsp.)
3/4 Tbsp. wonderslim (1 Tbsp.)
1 1/4 C. water (3/4 C. plus 2 Tbsp.)
Cooking Instructions
The measurements in the brackets are for the small 1 pound loaf. Add all ingredients in the order suggested by your bread machine manual and process on the basic bread cycle according to the manufacturer’s directions.
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)
