Ingredients

for 1-1/2 pound. loaf
1 package yeast
3/4 C. rye flour
3 C. bread flour
3/4 C. yellow cornmeal
1 1/2 tsp. salt
1/2 C. honey
1 1/2 C. very warm water

Cooking Instructions

Place all in order given in your bread machine and follow manufacturers instructions for best results. This recipe can be made with the regular, rapid or delayed time bake cycles.
 
 
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)