Semolina Bread
Ingredients
1/2 tsp. yeast
2 C. flour, bread
1 C. flour, semolina
1/2 Tbsp. salt
1 Tbsp. sugar
1/4 C. milk, powdered
water
1 egg
Cooking Instructions
Add enough water to dry milk to make 1 C. liquid. Bring all ingredients to room temperature and pour into bakery, in order. Set “baking control” at 10 o’clock. Select “white bread” and push Start.
"For God so loved the world that He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life. "(John 3:16)
