Ingredients

1 package yeast
3 C. whole wheat flour
1/2 C. one hundred percent bran cereal (or equivalent)
1 tsp. salt
2 Tbsp. dark brown sugar
1/2 C. dates
1/2 C. raisins
2 Tbsp. pecans
2 Tbsp. almonds
1 1/2 tsp. almond extract
1 Tbsp. oil
1 egg
1 1/4 C. milk

Cooking Instructions

Set browning control to light. Put all the ingredients into pan in the order listed, select “whole wheat” and push “start”
 
 
"Blessed are those who hunger and thirst for righteousness, for they shall be satisfied." (Matthew 5:6)