Ingredients

1 package yeast; (or 1 1/2 tsp.)
3 C. bread flour
1 tsp. salt
1 tsp. sugar
1 Tbsp. cornmeal
1 Tbsp. gluten
1/4 tsp. baking soda
1/2 C. sourdough starter
2 tsp. olive oil or butter
1 C. warm water

Cooking Instructions

Put all ingredients. in order listed into pan, select “French” bread and push Start.
 
 
"But solid food is for the mature, who because of practice have their senses trained to discern good and evil." (Hebrews 5:14)