Sprouted Wheat Bread
Ingredients
7 ounce water
1 3/4 C. bread flour
1 Tbsp. dry skim milk
1 Tbsp. sugar
1 tsp. salt
1 ounce roasted wheat sprouts
1 Tbsp. gluten
1 1/2 tsp. yeast (active dry)
Cooking Instructions
Place all in order given in your bread machine and follow manufacturers instructions for best results. This recipe can be made with the regular, rapid or delayed time bake cycles.
While they were eating, Jesus took some bread, and after a blessing, He broke it and gave it to the disciples, and said, Take, eat; this is My body." (Matthew 26:26)
