Ingredients

1 1/2 C. water
1 1/2 tsp. salt
3 Tbsp. sugar
2 Tbsp. margarine
3 C. bread flour
7/8 C. rye flour
2 Tbsp. caraway seeds
2 tsp. yeast

Cooking Instructions

Place all ingredients into the pan, in the order listed. Select white bread, and press “Start”. Unless otherwise noted all ingredients should be at room temperature.
 
 
"Then God said, "Behold, I have given you every plant yielding seed that is on the surface of all the earth, and every tree which has fruit yielding seed; it shall be food for you;" (Genesis 1:29)