Ingredients

1 1/8 C. water; warm
1 1/4 C. cheddar, shredded; sharp
3/4 tsp. salt
1 Tbsp. sugar
3 C. flour, bread
1 1/4 tsp. yeast
add at beep
3/4 C. olives, small stuffed

Cooking Instructions

Bring all ingredients except olives to room temperature and pour into bakery, in order. Set “baking control” at 11 o’clock. Select “white bread” and push Start. Add olives at beep.
 
 
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)