Ingredients

1 can tuna
1 can early peas
1 can mushroom soup
3/4 C. milk

Cooking Instructions

Cook slow for 15 minutes, stirring occasionally. Then pour over slice of bread. If you like, you may have a salad with this.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)