Ingredients

3/4 C. all-purpose flour
3/4 C. toasted wheat germ
1/4 C. sugar
1/2 tsp. baking powder
1/2 tsp. cinnamon
1/4 C. margarine, melted
1/4 C. honey
1 egg
1/2 tsp. vanilla
1 C. SunMaid raisins
1/2 C. walnuts, chopped

Cooking Instructions

Heat oven to 350 degrees. Grease an 8 inch square pan. Combine flour, wheat germ, sugar, baking powder and cinnamon. Stir in margarine, honey, egg and vanilla; mix well. Stir in raisins and walnuts. Press mixture firmly into greased pan. Bake at 350 degrees for 20-25 minutes or until lightly browned. Makes 10 bars.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)