Ingredients

4 eggs, beaten
2 C. sugar
2 C. sour milk
4 Tbsp. melted butter
4 C. sifted flour
4 tsp. baking powder
2 tsp. soda
1 tsp. salt
1 tsp. nutmeg
Sifted flour

Cooking Instructions

To the beaten eggs, add sugar, sour milk and melted butter. Sift the dry ingredients with the 4 cups of flour and gradually add to the sour milk mixture. Then add as much of the sifted flour as needed to make a soft dough, about 3-4 cups. Chill all the dough or roll and cut to 1/4 inch thickness with 2 1/2 inch doughnut cutter. Fry. Makes 8 dozen and freezes well.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)