Ingredients

1/2 C. peanut butter
1/4 C. vegetable oil
1 C. brown sugar
1 tsp. vanilla extract
1 large egg
1-1/4 to 1-1/2 C. whole wheat flour
2 tsp. baking soda

Cooking Instructions

Preheat oven to 350 degrees F. Cream together peanut butter and vegetable oil in a bowl. Add brown sugar, vanilla, and egg. Beat well. Add flour (reserve 1/4 – 1/2 C.) and baking soda. Blend thoroughly. Add enough extra flour to shape dough into balls, and place on an ungreased baking sheet. Flatten with a fork. Bake about 10 to15 minutes, or until lightly browned.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)