Ingredients

1/2 C. Hoisin sauce
3 Tbsp. Low-salt soy sauce
3/4 C. -ketchup
1/4 C. Dry sherry
Garlic clove, crushed
2 tsp. Sesame oil
1/3 C. Green onion, sliced
1/8 tsp. -pepper
1 1/2 pound Turkey breast slices, uncooked, cut into 1/4 inch strips
12 oz. Angel hair or fettucine pasta
Sesame seeds, toasted

Cooking Instructions

In large bowl, combine Hoisin sauce, soy sauce, ketchup, sherry, garlic, sesame oil, green onion and pepper. Stir in turkey strips. Pour into crock pot. Cover, cook on low 4 1/2 to 5 hours or until turkey is tender. Spoon over cooked pasta, toss. Sprinkle with sesame seeds.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)