Ingredients

1 1/2 pounds lean ground beef
1 medium onion chopped
1 envelope cheese sauce mix
1/4 C. water
1 can cream of mushroom or
cream of chicken soup 10 3/4 oz.
1 can stewed tomatoes-15 oz.
2 Tbsp. tomato paste
1 C. shredded Cheddar cheese
8 oz. macaroni cooked until just tender

Cooking Instructions

Brown ground beef and onions. Combine all ingredients, except shredded cheese and macaroni, in the crock pot. Cover and cook on low for 6 hours. Add cheese and continue cooking for about 15 minutes, or until the cheese has melted.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)