Ingredients

1 can mushroom soup
1/2 soup can milk
1 lg. can tuna
1 sm. onion, chopped

Cooking Instructions

Mix in bowl well, set aside in refrigerator. Boil 1/2 box egg noodles; drain. Mix all ingredients together, pour into lightly greased 2 quart casserole dish. Cover with shredded cheese or strips of cheese. Bake at 250 degrees for 30 minutes.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)