Ingredients

4 potatoes peeled, sliced
2 packages Little Smokies cut bite-size
2 cans green beans drained
2 cans cream of mushroom soup
Cheddar cheese shredded

Cooking Instructions

Layer all ingredients in the crock pot, with the soup and cheese being on top. Cook on low for at least 6 hours.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)