Hamburger Corn Casserole
Ingredients
1 1/2 lbs. hamburger
chopped onion
1 (12 oz.) can whole kernel corn, drained
1/2 pt. sour cream
1 can cream of chicken soup
1 can cream of mushroom soup
3 C. cooked spaghetti
3 Tbsp. butter
1 C. fresh bread crumbs
Cooking Instructions
Brown beef and onion. Turn off burner. Add corn, sour cream, soups and spaghetti. Pour into casserole dish. Melt butter and add bread crumbs; stir until bread is covered with butter. Sprinkle bread over top of casserole. Bake at 350ΒΊ for 30 minutes or until hot throughout.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)