Ingredients

3 pound. ground ham
2 pound. fresh ground pork
1 C. bread crumbs
1/4 tsp. pepper
2 beaten eggs
1 C. milk
sauce:
2 beef bouillon cubes
1/2 C. hot water
1/2 C. mustard
1 cube margarine
2 eggs, beaten
1 (8 ounce.) can tomato sauce
1 1/2 C. brown sugar
1/4 C. vinegar

Cooking Instructions

Mix ham, pork, bread crumbs, pepper, eggs and milk; form into loaf and bake at 350 degrees for 1 hour. Mix sauce ingredients together. Cook over low heat for 10 minutes. Baste ham loaf throughout baking. Can cook sauce until thicker and serve over ham loaf at table.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)