French Chocolates 1
Ingredients
1 pkg. (12 oz.) semi sweet chocolate chips
1 C. walnuts (grated)
3/4 C. sweetened condensed milk
1 tsp. vanilla
Dash of salt
Shredded coconut, chopped nuts or powdered sugar
Cooking Instructions
Place chocolate chips in bowl. Microwave on medium to high (70) until melted, 2 to 4 minutes, stir twice. Stir in walnuts, condensed milk, vanilla and salt. Cool 5 minutes. Shape into 3/4 or 1 inch balls. Dip in coconut, nuts or powdered sugar. Place on greased cookie sheet and refrigerate until set.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)