Ingredients

1 C. flour
1 C. cornstarch
3 Tbsp. seasoned salt
1 Tbsp. parsley flakes
1 tsp. garlic powder

Cooking Instructions

Add club soda or beer to make a thin batter, not too thin. Coat fish with flour first. Dip in batter and deep fry.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)