Ingredients

3 pounds hamburger
3 eggs beaten
3/4 C. milk
1 1/2 C. bread crumbs 3 slices bread
2 Tbsp. instant minced onion
1/3 C. catsup
3 Tbsp. Worcestershire sauce
1 tsp. beef base or bouillon granulated
Or 1 bouillon cube dissolved in hot water
1 tsp. sage
2 Tbsp. catsup
2 Tbsp. corn syrup

Cooking Instructions

Thoroughly mix all ingredients except the 2 Tbls. catsup and corn syrup. Shape into a round loaf and place in removable liner. Combine the 2 Tbls. of catsup and the corn syrup and spread over the loaf as a glaze. Cover and cook on AUTO for 4 hours, or low for 5 to 6 hours, or high for 3 hours.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)