Coconut Pound Cake
Ingredients
3 C. cake flour
1/2 tsp. salt
1 1/2 C. vegetable shortening
1 C. coconut
1 tsp. baking powder
1 C. milk
2 1/2 C. sugar
5 eggs
1 Tbsp. coconut flavoring
Cooking Instructions
Mix well. Pour into a floured and greased tube pan. Place in cold oven and bake 1 hour and 25 minutes at 325. This means do not preheat the oven.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)