Ingredients

3 1/2 C. Nonfat milk powder
1/2 C. Sugar
1/2 C. Unsweetened cocoa powder
6 C. Water
1 tsp. Vanilla
1 tsp. Ground cinnamon

Cooking Instructions

Combine dry milk powder, sugar, and cocoa powder. Add water and vanilla, stir well to dissolve. Cover, cook on low setting for 3 to 4 hours or high setting for 1 to 1 1/2 hours. Before serving, carefully beat cocoa with rotary beater to make frothy.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)