Ingredients

1 medium onion, chopped
1 stalk celery, chopped
3 Tbsp. margarine
3/4 lb. lean ground beef
1/2 tsp. salt
1 medium cabbage, shredded
2 apples, sliced thin

Cooking Instructions

Preheat oven to 350 degrees F. In skillet, sauté onion and celery in margarine 2 minutes. Add beef and salt, and stir another 2 minutes. Spread half the cabbage in a 2-quart baking dish, and cover with half the apples and all the meat mixture. Add remaining cabbage and apple slices. Cover and bake 1 hour.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)