Ingredients

1 3/4 C. flour
2 tsp. Lawry’s seasoned salt
2 tsp. baking powder
2 eggs
1 can beer
Mixture of flour, onion salt and garlic salt

Cooking Instructions

Mix batter ingredients together. Roll fish in flour mixture; dip in batter, deep fry. Covers 2 pounds of fish. Good for smelts.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)